Recipes

Ingredients: 1 cup Sugar 2/3 cup Vasse Virgin Mild and Delicate Extra Virgin Olive Oil 6 Egg yolks 3 cup Milk 1 cup heavy Cream 2 tsp Vanilla extract 1 tsp Salt  ...

Ingredients: 3/4 cup Brown Sugar 2 cups Self-raising Flour 3/4 cup Vasse Virgin Mild and Delicate Extra Virgin Olive Oil 3 Eggs 1 tsp Cinnamon or Nutmeg 1/2 cup Low-fat Milk...

Ingredients: 50ml Vasse Virgin White Balsamic Dressing 25gm Dijon Mustard 100ml Vasse Virgin Extra Virgin Olive Oil Chopped Chives Salt and Pepper to taste   Method: Combine the balsamic, mustard,...

Ingredients: 500gm Spaghetti 1 bunch Silver Beet, washed, and white stems removed 40gm grated Parmesan 4 Eschalots, peeled and halved 3 cloves of Garlic, peeled and halved ¼ cup Vasse...

Ingredients: 2 large Eggplants, cut into large chunks 1 small Red Onion, peeled, finely chopped 1 small bunch fresh flat-leaf Parsley, leaves picked and chopped, stalks kept aside 2 tbsp...