Asian Salmon with Ginger EVOO November 10, 2014 Ingredients: 4 Salmon fillets or cutlets 2 Spring Onions, chopped 2 Garlic cloves, chopped 2 tbsp Light Soya Sauce 2 tbsp Vasse Virgin Ginger Pressed Extra Virgin Olive Oil 1 red...
Broccoli Soup with Extra Virgin Olive Oil November 09, 2014 Ingredients: 2 Broccoli heads 8 Garlic cloves, sliced 2 tsp fresh Thyme, finely chopped 6 cups Vegetable Broth 1/4 cup dry White Wine 2 tbsp fresh Lemon juice Salt and...
Red Hot Chilli Linguine with Chilli Prawns and Basil November 05, 2014 Ingredients: Cherry Tomatoes Tiger Prawns, shelled 4 large Garlic cloves, thinly sliced 1 red Chilli, finely chopped Baby Spinach leaves Fresh Basil leaves, shredded Vasse Virgin Extra Virgin Olive Oil...
Hummus Dip with Extra Virgin Olive Oil November 04, 2014 Ingredients: 600gm Chickpeas, drained 3 Garlic cloves, crushed 2 tbsp Tahini Paste 1 tsp Ground Cummin Juice of 1 Lemon 100ml Vasse Virgin Extra Virgin Olive Oil Method: Place the...
Black Olive Tapenade Pinwheel Bread November 01, 2014 Ingredients: 1 tbsp fresh Rosemary, minced 1/2 cup Vasse Virgin Black Olive Tapenade 1 Egg yolk, lightly beaten 1 sachet Instant Dried Yeast (7gm) Pinch of Sugar 1 cup Plain...
Chilli Infused Pineapple and Cucumber Salsa October 28, 2014 Ingredients: 1 medium-sized Pineapple 2 medium-sized Cucumbers 1 handful Cherry Tomatoes, halved 1 small Red Onion, finely chopped 1/2 cup fresh Mint, finely chopped 2 tsp fresh Ginger, finely chopped...