A twist on an old favourite, this sweet and tangy jam is simply delicious.
How to use
Spread onto your morning toast, swirled into a bowl of oatmeal or porridge, as a topping for hot pancakes or waffles, or used in place of fresh strawberries when baking muffins or cakes!
Ingredients
Strawberry, sugar, white balsamic vinegar, lemon juice, pectin, black pepper.