Tantalise your taste buds with this wonderful dressing!
How to use
Great for stir frys, a dipping sauce, or add to your meats and vegetables. Why not give it a try for lunch with our recipe for Grilled Chicken with Ginger and Coriander Dressing?
Brown sugar, red wine vinegar, Australian extra virgin olive oil, vegetable oil, sesame seed, ginger, garlic, coriander, star anise, cardamom and chilli.
No preservatives or artificial additives.
- ABAida B.Verified BuyerI do not recommend this productRated 1 out of 5 stars2 weeks agoI may have a high expectation
I am sorry I was totally disappointed with this one that I was considering asking for a refund. It just doesn’t taste like anything I expected, the flavour, the kick, the zest. I was disappointed it has vegetable oil and not 100% olive oil. I don’t want this feedback to be published. This is just for your own record. One star for the effort though :). Thank you.
- RRenaeI recommend this productRated 5 out of 5 stars2 years agoThe Bomb!
This dressing is the BOMB! Best dressing ever and so versatile. Can be used on salads, fish, meats as a glaze or just to dip it into some warm Turkish bread and or some dukkah. So delicious.
I highly recommend all the coriander haters to even try it. It’s the only time you will ever have coriander, ever!
So worth every cent, liquid gold!
- BBonnieI recommend this productRated 5 out of 5 stars3 years agoI'm addicted - I love this dressing so much
I only just discovered this dressing a month ago - and it makes salad so delicious.
I'm eating about six times as many greens because of it and hope they never stop making it!