Recipes

Chicken Strawberry Salad

Ingredients: 8 Lettuce leaves, torn 2 1/2 cups (or 625ml) Chicken, sliced and cooked 2 cups (or 500ml) Strawberries, halved 1 cup (or 250ml) Cucumber, sliced Vasse Virgin Strawberry Vinaigrette   Method: Arrange a handful of the lettuce on each plate. Top the lettuce with the sliced chicken, halved strawberries and the cucumber slices. Drizzle with the Vasse Virgin Strawberry Vinaigrette and serve immediately. Enjoy!