Recipes

Bircher Muesli with Pickled Blueberries

This muesli is full of flavour, with the blueberries providing a burst of sweetness! You can also make a larger batch and store refrigerated in an airtight container for up to 5 days, simply add the blueberries and other fresh fruit just before serving. Ingredients: 1/2 cup rolled oats 3 tsp chia seeds 1 tsp maple syrup 1/2 tsp vanilla bean paste 1 cup almond milk 1/4 cup nuts (we...

Rich Chocolate Cake with Mascarpone and Pickled Blueberries

  Ingredients: 125gm unsalted butter 200gm bittersweet chocolate, chopped 3 tablespoons water 3/4 teaspoon baking powder 1/3 cup plain flour 1/3 cup cocoa powder 4 large eggs, separated 1 cup caster sugar 1/2 teaspoon vanilla bean paste Two pinches sea salt 250gm mascarpone cheese 1 jar Vasse Virgin Pickled Blueberries 1 heaped tablespoon Vasse Virgin Pure Honey Method: Heat oven to 180 degrees C. Grease a 9-inch round cake pan...

Pickled Blueberry Muffins

Ingredients: 300gm Self-raising flour 150gm Brown Sugar 150gm Vasse Virgin Pickled Blueberries 1 Egg, lightly beaten 180ml Buttermilk 125ml Vegetable Oil   Method: Preheat the oven to 180 degrees. Line a 12-cup or a medium-sized muffin tray with muffin cups or paper. Sift the flour and brown sugar into a large bowl. Add in the rest of the ingredients and mix together. Spoon the mixture into the muffin tray and bake...

Roasted Vegetables with Blueberry Vinaigrette

Ingredients: 5 medium-sized Carrots, peeled 1 medium-sized Celery root, peeled 2 medium-sized Turnips, peeled 2 medium-sized Parsnips, peeled 6 small Potatoes, peeled 1 medium-sized Butternut Squash, peeled and the seeds removed 8-10 Shallots, peeled 1 whole bulb Garlic, separated and peeled 1/2 cup Vasse Virgin Blueberry Vinaigrette 1 bunch fresh Thyme Ground Salt and Pepper to taste   Method: Preheat the oven to 190 degrees. Pull the little leaves off...

Blueberry Vinaigrette Pancakes

Ingredients: 3 cups All-Purpose Flour 3 tbsp White Sugar 3 tsp Baking Powder 1 1/2 tsp Baking Soda 3/4 tsp Salt 3 cups Buttermilk 1/2 cup Milk 3 Eggs 1/3 cup Butter, melted 1 punnet fresh Blueberries 1/2 cup Vasse Virgin Blueberry Vinaigrette 1 Banana for the topping   Directions: In a large bowl combine flour, sugar, baking powder, baking soda and salt. In a separate bowl beat together the buttermilk, milk,...